This recipe is made from soaked quinoa, whole psyllium husk and chia seeds. Quinoa bread is the choice you need to switch to for your daily diet, because quinoa grain is extremely high in fiber, quinoa is a naturally gluten-free ingredient which makes quinoa bread an excellent gluten-free substitute for your regular bread, It has all the essential amino acids, making it a ‘complete’ protein, quinoa is also high in antioxidants, and its value only increases when sprouted. A quinoa + chia + psyllium bread that’s not only extremely delicious but is packed with nutrition from quinoa, psyllium and chia, superfoods you shouldn’t be missing out on.

Treat yourself and your loved ones to this tasty, healthy bread and enjoy the benefits of a nutrient-rich recipe that’s as easy to make as it is delightful to eat!

Experience the delight of baking a nutritious, hearty loaf of Chia Sandwich Bread that’s packed with fiber and omega-3s, delivering a deliciously nutty flavor and perfect texture for any topping or spread!